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Dubai
Mango
Neelam Mango Puree
Golden Mango Flavor Blend
Neelam mango puree is a smooth, naturally sweet fruit pulp made from ripe Neelam mangoes, offering rich flavor, vibrant color, and consistent quality for industrial food applications.
Product Overview
Mango puree is a smooth, homogeneous product made from fully ripened mangoes, processed under hygienic conditions to retain natural flavor, color, and aroma. It delivers a rich tropical taste with consistent texture and is widely used in beverages, dairy products, desserts, bakery fillings, and baby food applications.
Specification
Physical & Chemical Parameters
| Parameter | Specification |
|---|---|
| Refractometric Brix | Minimum 15° |
| Acidity (% as Citric Acid) | 0.45 – 0.70 |
| pH (Natural) | 3.5 – 4.0 |
| Consistency (Bostwick at 20°C) | < 12.0 cm / 30 sec |
Organoleptic Characteristics
| Parameter | Specification |
|---|---|
| Colour | Golden Yellow to Orange |
| Flavour & Taste | Characteristic sweet mango flavor (Neelam variety) |
| Appearance | Smooth, homogeneous, fiber-free |
Additives & Preservatives
- 100% natural product
- No preservatives
- No artificial colors
- No added flavors
- Free from adulterants
Packaging & Logistics
| Parameter | Details |
|---|---|
| Packaging | 215 kg Aseptic Bag-in-Drum |
| Loadability | 80 Drums per 20’ FCL |
| Storage Condition | Ambient temperature |
| Shelf Life | Up to 24 months from production |
